Events

FBLA students from Skutt will be joining as well!

Rt. 106: This route picks up coolers in the parking lot north of St. Timothy Church (93^rd & Dodge). The route starts at 120^th south of Blondo, heads south to 114^th and Pacific and then heads west on Pacific, ending at 144^th. Currently there are 8 clients (8 stops). This route will take about 1hr-1.25hrs to complete.

Onboarding Process: We would need to enroll all those that would be volunteering to deliver meals (including spouses). The enrollment process would be to fill out a short enrollment form, consent to a background check, review and acknowledgment of our handbook.

How it works: Each route picks up their coolers by 10:55am. The volunteer will pick up 2 coolers (1 with the hot trays and 1 with the cold items). Once arriving to the home, the volunteer will put the hot tray and cold items in a plastic bag and deliver to the client’s home. Some clients have mobility issues so they may have special instructions on the route sheet, such as knock, walk in, announce yourself, give meal to client. If a client does not answer the door, never leave the meal and always call our office. Not only is the program set up to provide a nutritious meal but also to provide a safety net to our clients. So, if they do not answer the door, we are calling the client, their emergency contact, or doing a well check to ensure they are okay. Once the route is complete, the volunteer can keep the coolers until the next delivery, or they can drop them off at our Meals on Wheels office (132^nd & L St.).

The Omaha West Rotary Club is scheduled to ring bells for the Salvation Army on Saturday, November 28th at the Bakers, located at 132^nd & West Maple Road.  We are covering both east & west doors and there are two ringers at each door. 

Rt. 106: This route picks up coolers in the parking lot north of St. Timothy Church (93^rd & Dodge). The route starts at 120^th south of Blondo, heads south to 114^th and Pacific and then heads west on Pacific, ending at 144^th. Currently there are 8 clients (8 stops). This route will take about 1hr-1.25hrs to complete.

Onboarding Process: We would need to enroll all those that would be volunteering to deliver meals (including spouses). The enrollment process would be to fill out a short enrollment form, consent to a background check, review and acknowledgment of our handbook.

How it works: Each route picks up their coolers by 10:55am. The volunteer will pick up 2 coolers (1 with the hot trays and 1 with the cold items). Once arriving to the home, the volunteer will put the hot tray and cold items in a plastic bag and deliver to the client’s home. Some clients have mobility issues so they may have special instructions on the route sheet, such as knock, walk in, announce yourself, give meal to client. If a client does not answer the door, never leave the meal and always call our office. Not only is the program set up to provide a nutritious meal but also to provide a safety net to our clients. So, if they do not answer the door, we are calling the client, their emergency contact, or doing a well check to ensure they are okay. Once the route is complete, the volunteer can keep the coolers until the next delivery, or they can drop them off at our Meals on Wheels office (132^nd & L St.).

 Celebrate the Season: Rotary Holiday Dinner at Biaggi’s!

• Date: Saturday, January 16, 2027

• Time: 6:30 P.M.

• Location: Biaggi's

• Cost: $200 per couple (includes wine corkage)

Save the date! More info coming soon!